The project addresses the need to find sustainable solutions for the condition and reuse of former peat production areas and failed old swamp drainage...
Project Objective The aim of the project is to promote sustainable development and climate-, nature-, and water-friendly methods in the restoration...
KasvisPro Edu project strengthens the expertise in vegetarian food within vocational education and professional kitchens by providing training...
The purpose of the Tarvaala Smart Village project is to develop and pilot the Research Master concept for the Tarvaala Bioeconomy Campus to serve...
The European Union has introduced a lot of new legislation aimed at promoting the green transition. As part of the 2025 financial statements, large...
Future Prospects for Employment without Peat production -project aims to diminish individual and familiar disadvantages of discontinuation of energy...
Food production is covered superficially in primary school materials. The aim of the project is to strengthen the knowledge of food production among...
Vegetarian Food & Protein in Food Services - KasvisPro Training Project aimed to educate the staff of public food services on the use of vegetarian...
MOVE YOUR MIND project is based on Ludodidactics, the planning and guidance of learning behavior and learning experiences. The project focuses on...
The need to provide online and hybrid learning possibilities at VET institutions has increased. However, not all teachers have the competences and...