KasvisPro Edu project strengthens the expertise in vegetarian food within vocational education and professional kitchens by providing training...
Food production is covered superficially in primary school materials. The aim of the project is to strengthen the knowledge of food production among...
Operators and customers of critical industrial and societal infrastructures, such as airports, ports, power plants, construction sites and road...
Change is the deepest level of experience, a completely unique and memorable experience that transforms a person for the better. The starting point...
Vegetarian Food & Protein in Food Services - KasvisPro Training Project aimed to educate the staff of public food services on the use of vegetarian...
The goal the Myrsky [Storm] project was to create rapid actions for businesses in the themes of green transition, resilience, and digitalization...
AIRe-Platform is an innovative public procurement project of that addresses the growing need for rehabilitation worldwide through digital...
The social and health care sector suffers from labor shortages in almost all occupations, both nationwide and in Central Finland. The attractiveness...
Promoting health digitally with music The coronavirus pandemic has significantly limited musicians' and other performing artists' possibilities to...
Globally 2.41 billion people would benefit from rehabilitation, but most people do not have access. Need is most urgent in low- and middle income...