Event

12.2.

Alumni Dinner

You are warmly welcome to Jamk’s alumni charity dinner at Hotel Verso in Jyväskylä.

At the event, we will announce and celebrate the Alumni of the Year 2026, enjoy a delicious dinner together, hear the latest alumni news, and take part in a fun quiz hosted by Magnus Malin.

Dinner tickets are sold for the event, and all proceeds will be donated to charity. This year’s charity partner is Save the Children Finland (Pelastakaa Lapset ry).

Illallispöytä katettuna kauniisti
Time
12.02.2026 18:00 - 21:00
Registration time
11.12.2025 00:00 - 31.01.2026 00:00
Event type
Party
Event language

Suomi

Price

55 euroa

Address

Hotelli Verso, Kauppakatu 35
40100 Jyväskylä
Finland

The Programme

18:00 Welcome to the alumni dinner!  
Introduction of the charity partner: Save the Children Finland.

18:15 Announcement of Jamk’s Alumni of the Year 2026 and a speech by the award recipient.  
Discover previous Alumni of the Year!

18:30 A generous buffet dinner, accompanied by current alumni news from Jamk.

19:15 Quiz hosted by long-time quiz expert Magnus Mali.  
Magnus is also known as Terävä from the quiz TV show Jahti.

20:00 Dessert, free discussion, and networking.

The price of the dinner ticket is €55, and all proceeds will be donated to Save the Children Finland.  

Buffetpöytä, jossa monenlaista ruokaa sekä kaksi henkilöä ottamassa ruokaa lautasilleen.

Evening Menu

Smoked salmon with celery salad and dill mustard sauce  
Peppered beef pastrami with horseradish–mascarpone mousse  
Roasted Jerusalem artichoke and apple with basil-flavoured mayonnaise  
Pickled winter root vegetables with goat cheese mousse  
Prawn salad with chervil mayonnaise and marinated cherry tomatoes  
Feta cheese salad with marinated olives and red onion  
Mixed green salad with mustard dressing  

House bakers’ bread selection, butter and cream cheese  
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Chicken breast fillet / vegetarian option  
with onion–sour cream sauce, dukkah-roasted carrots, and thyme potatoes  
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Cointreau-marinated fruits with sabayon sauce and toasted almonds  
Dessert coffee / tea

More information about the event

Tytti Pintilä

Vanhempi asiantuntija, Senior Advisor
Koulutuksen kehittämispalvelut, Educational Development Services
Korkeakoulupalvelut, University Services
+358408690723